About Us

Rossini's opened its doors on Valentine's day in 1979.  With two ovens to cook pizza, a small kitchen to prepare dinners and only seating twenty people, Rossini's began serving the community.  Within two years a new dining room seating fifty people was built.  Business was growing and in another three years the addition of a front dining room was completed. 

Takeout

We have six ovens to cook pizza and on the weekends you will see that all are needed.  We are extremely busy  but you can call early to order and have it ready for a later time.  Everything on our menu can be made up to go.

Dining In

• We don't normally take reservations but for big parties you can call and we can let you know how busy it is.
• We also have wine and beer besides our normal beverages.  Ask your server about our desserts.

Here Luigi is putting toppings on a small pie getting ready to go into the oven. Tony is getting the dough ready.

Here Ralph is getting ready to make a pizza.